Raw Halva (Raw Vegan Recipe)

Photo courtesy of Sweetbeetandgreenbean

Photo courtesy of Sweetbeetandgreenbean

Here’s a simple and yummy sweet treat you can make REALLY quickly and that will stand you in good stead for those times where you just want something sweet to much on that’s not fruit or raw chocolate…

Ingredients:

* 1 cup tahini
* 1 cup raisins
* ½ teaspoon of vanilla essence OR small piece of vanilla bean

Directions:

1) Simply process all ingredients together to create a thick, lump free mass that you can shape as you desire. If the mixture is a little too dry, you can always add a small amount of water to get it going again.

2) When you’re happy with it, shape into squares or roll into balls.

RAW COACH’S TOP TIPS:

* For a different flavour add some raw carob powder to the mixture.

* These will last if you keep them in air airtight container in the fridge for a few days.

© Karen Knowler, The Raw Food Coach 2009, www.TheRawFoodCoach.com

Karen Knowler, The Raw Food Coach publishes “Successfully Raw” - a free weekly eZine for raw food lovers everywhere. If you’re ready to look good, feel great and create a raw life you love get your FREE tips, tools and recipes now at www.TheRawFoodCoach.com.

Click here for more raw food recipes.


1 comment to Raw Halva (Raw Vegan Recipe)

  1. Thomas
    August 17th, 2010 at 8:27 am

    Hey, everyday I am inspired by your posts. So much so that I started to get into blogging. I’m three years raw and loving every second of it. Please let me know what you think lovinglivingraw.com

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